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Our menù

The selection of our salami € 14,00
The selections of cheeses with chutneys of the house € 14,00
The escalope of foie gras with berries and cheese brioche € 15,00
Beef carpaccio with salad € 14,00
Poached  eggs with with truffle, bacon and cream of pecorino cheese and potato € 11,00

First Courses

Egg noodles with black truffle € 15,00
Rigatoni carbonara (bacon, eggs, pistachios, parmesan cheese) € 15,00
Tagliatelle with tomato confit, zucchini flowers and burrata cheese € 14,00
Ravioli stuffed with parmesan aubergine, mozzarella cheese and tomato € 15,00
Risotto with Sagrantino from Montefalco wine and parmesan cheese € 15,00

Main Courses

Beef  fillet with black truffle, Asiago cheese and ham € 20,00
Rack of lamb in a crust of black olives € 19,00
Pork in two firing: roasted crispy belly and slowly cooked chops € 15,00
Cut of duck and red caramelized onion € 16,00
White veal slowly cooked with herbs and Sichuan pepper € 15,00
 Cod fish and “panzanella” (bread, tomatoes and herbs)  € 18,00

Side dish

Green salad
Wild chicory with garlic and red pepper € 5,00
Baked potatoes with herbs butter € 5,00
Grilled vegetables € 6,00
Millefeuille of vegetables € 10,00

In the End

Hot white chocolate flan with liquid core of raspberry € 7,00
Our homemade ice cream € 5,00
Miellefuille with chantilly cream and chocolate € 7,00
Crème brûlèe with caramel ice cream € 7,00
Soft cream parfait with sponge cake, caramel sauce and orange marmalade € 7,00
Mousse with lime and berries € 7,00